What We’re All About...

At Truleaf we like to be different

Our vision is all about creating unique, forward thinking, sustainable and healthy way of eating. Situated at the source of the River Stour on the edge of the Cotswolds we are growing a variety of highly nutritious micro greens with passion and vigour. We grow our greens naturally, without the use of artificial fertilisers, pesticides are other chemicals and use recyclable packaging and distribution wherever possible. Furthermore, the energy consumed at our growing and production environment is produced by an anaerobic digestion plant on site meaning we are all about creating sustainable, healthy and planet friendly food.

What we’re growing?

We are growing a number of varieties with a wide spectrum of flavours; whether it be sweet and subtle through to intense and spicy. We tend to grow and supply greens that take major billing on the plate, even the headline act, not simply the backing vocals or the backstage frills around the edge. Our varieties include pea, sunflower, broccoli, pink kale, rocket, radish, as well as many micro herbs such as amaranth, coriander, sorrel to name a few. But we don’t stand still, we’re constantly experimenting with others working directly with our chefs to help continually inspire them and delight their customers.

What are microgreens

Micro greens are typically defined as the shoots of vegetables harvested at a very early stage and typically just after the first leaves have developed before maturity. This can be anytime from a week to ten days from germination and with some love and attention we are able to create something that not only looks great, also tastes fantastic with a highly concentrated nutrient profile.

Who are we growing for

We sell to restaurants and catering companies throughout the region working with chefs to help place these mighty shoots as the star attraction on the plate celebrating the full potential of their visual and taste sensations.

Growing passion

Please click the images to see our little friends in their glory.

Who are we


James and Chris, the founders of Truleaf Farm bring with them a mix of the latest agricultural and food production knowledge and techniques together with a passion for caring for the environment we all live in.

We believe in a collective responsibility of trying to make the world a better place through the way we live as humans and the impact on the world around us for future generations.

Truleaf final logo

What’s New

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1 month ago


An exciting day delivering our first order to a new customer, super fresh & tasty #daylesford ... See MoreSee Less

An exciting day delivering our first order to a new customer, super fresh & tasty #daylesford

Comment on Facebook

Great to see a local farm producing national produce!

very impressive - and with compostable packaging too - wow!

2 months ago


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Comment on Facebook

Wow, what is this guys!? Guessing it could be a new cocktail, or maybe a secret potion..!!?

2 months ago


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Ongoing Discovery

We pride ourselves on the relationships we build with our customers. Ongoing communication with the chefs we work with drives our business and its their creativity and passion that inspires and motivates us to continually shape and refine what we do. But it’s not all one way. We love to inspire them too by bringing new produce to help stimulate their creativity and generate fresh ideas. Every day is an exciting one at Truleaf…


Truleaf Farm micro greens on sale in Oxfordshire

Truleaf Farm micro greens Recepies

Truleaf Farm micro greens Recipes 2

Get in touch

Whether you’re a potential customer, partner or just curious to find out more we’d love to hear from you. Just click here, fill in your details and we’ll get right back.

Truleaf Farm Limited
Stourwell Barn, 
OX15 5EX

Tel: 01295 40 41 40

Registered in England: 11802992